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Meats
Wines
Reservation
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Gambas à l’ail
June 5, 2021
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Beef Carpaccio and Grana Padano
August 4, 2020
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CALAMARETTIS AND TAILS OF PRAWNS WITH SAFFRON
August 4, 2020
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SHRIMP AND AVOCADO SALAD
August 4, 2020
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Salmon Tartar
August 4, 2020
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OCTOPUS À LA MARINARA
August 4, 2020
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PRAWN CEVICHE
August 4, 2020
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2020
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