{"id":127,"date":"2016-08-17T09:28:57","date_gmt":"2016-08-17T07:28:57","guid":{"rendered":"http:\/\/localhost\/dina\/?page_id=127"},"modified":"2021-08-20T00:50:41","modified_gmt":"2021-08-19T22:50:41","slug":"menu","status":"publish","type":"page","link":"https:\/\/ilfornoalegna.ch\/en\/menu\/","title":{"rendered":"Menu"},"content":{"rendered":"
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Meats\/Fish<\/h2><\/div>

GRILLED SEA BASS FILLET<\/span> <\/span>36.-<\/span><\/h4>
<\/div><\/div><\/div>

Grilled octopus<\/span> <\/span>42.-<\/span><\/h4>
<\/div><\/div><\/div>

PROVEN\u00c7AL SEA PLATEAU<\/span> <\/span>48.-<\/span><\/h4>
Prawns tails, octopus, calamarettis, zamburi\u00f1as<\/div><\/div><\/div>

ROASTED CALAMARI<\/span> <\/span>34.-<\/span><\/h4>
<\/div><\/div><\/div>

SALMON STEAK MEDITERRANEAN STYLE<\/span> <\/span>34.-<\/span><\/h4>
<\/div><\/div><\/div>

VEAL ESCALOPE MILANESE STYLE<\/span> <\/span>46.-<\/span><\/h4>
<\/div><\/div><\/div>

BEEF TAGLIATA WITH ARUGULA AND TOMATO AND GRANA PADANO<\/span> <\/span>40.-<\/span><\/h4>
<\/div><\/div><\/div>

Beef entrecote with morel mushrooms<\/span> <\/span>48.-<\/span><\/h4>
<\/div><\/div><\/div>

PRIME RIB STEAK WITH GREEN PEPPER<\/span> <\/span>44.-<\/span><\/h4>
<\/div><\/div><\/div>
\"\"<\/a> <\/div>

GRILLED ENTRECOTE<\/span> <\/span>38.-<\/span><\/h4>
<\/div><\/div><\/div>
\"\"<\/a> <\/div>

PROVEN\u00c7AL PRAWN TAIL<\/span> <\/span>40.-<\/span><\/h4>
<\/div><\/div><\/div><\/div>

Pasta<\/h2><\/div>

Orecchiette N\u2019duja et aubergines et stracciatella<\/span> <\/span>28.-<\/span><\/h4>
<\/div><\/div><\/div>

HOMEMADE RAVIOLI STUFFED WITH PRAWNS AND ZUCCHINI WITH SAFFRON<\/span> <\/span>30.-<\/span><\/h4>
<\/div><\/div><\/div>

TAGLIATELLE WITH PRAWNS TAILS CALAMARETTIS WITH SAFFRON<\/span> <\/span>30.-<\/span><\/h4>
<\/div><\/div><\/div>
\"\"<\/a> <\/div>

SALMON TAGLIATELLE<\/span> <\/span>30.-<\/span><\/h4>
Sauce tomate, cr\u00e8me, saumon, basilic<\/div><\/div><\/div>

GARLIC AND CHILLI SPAGHETTI<\/span> <\/span>18.-<\/span><\/h4>
<\/div><\/div><\/div>

GARGANELLI WITH OCTOPUS<\/span> <\/span>32.-<\/span><\/h4>
Octopus, Taggiasche olives, Garlic, Parsley, Cherry tomatoes<\/div><\/div><\/div>
\"\"<\/a> <\/div>

PENNE WITH PRAWNS AND CRAYFISH<\/span> <\/span>28.-<\/span><\/h4>
<\/div><\/div><\/div>

RICOTTA CHEESE AND SPINACH AGNOLOTTI<\/span> <\/span>25.-<\/span><\/h4>
Cream, Tomato Sauce, Basil<\/div><\/div><\/div>
\"\"<\/a> <\/div>

Raviolis farcis \u00e0 la viande de b\u0153uf<\/span> <\/span>28.-<\/span><\/h4>
Cream, Cooked Ham<\/div><\/div><\/div>

Penne pescatore<\/span> <\/span>32.-<\/span><\/h4>
Tomato sauce, Seafood, Prawns, Peppers<\/div><\/div><\/div>

BOSS'S PENNE<\/span> <\/span>24.-<\/span><\/h4>
Tomato sauce, Garlic, Eggplant, Ricotta<\/div><\/div><\/div>

Penne \u00e0 la carbonara<\/span> <\/span>24.-<\/span><\/h4>
Cream, egg, bacon<\/div><\/div><\/div>
\"\"<\/a> <\/div>

Spaghetti bolognaise<\/span> <\/span>24.-<\/span><\/h4>
Tomato sauce with beef<\/div><\/div><\/div>

Penne a l’amatriciana<\/span> <\/span>24.-<\/span><\/h4>
Tomato sauce, Bacon, Onions, Peppers<\/div><\/div><\/div>

Penne \u00e0 l’arrabiata<\/span> <\/span>20.-<\/span><\/h4>
Tomato Sauce, Peppers, Garlic<\/div><\/div><\/div><\/div>

Salads<\/h2><\/div>

Salade verde<\/span> <\/span>8.-<\/span><\/h4>
<\/div><\/div><\/div>

Salade Italienne<\/span> <\/span>28.-<\/span><\/h4>
Tomates, olives, jambon cru, burratina, artichaut, poivrons grill\u00e9<\/div><\/div><\/div>

La tricolore<\/span> <\/span>14.- \/ 25.-<\/span><\/h4>
Tomatoes, avocado, buffalo mozzarella, basil<\/div><\/div><\/div>
\"\"<\/a> <\/div>

PEASANT SALAD<\/span> <\/span>14.- \/ 24.-<\/span><\/h4>
Tomatoes, fried eggs, bacon, and croutons.<\/div><\/div><\/div>

Salad Il Forno a Legna<\/span> <\/span>15.- \/ 28.-<\/span><\/h4>
Calamarettis, prawn tails, tomatoes, red onions<\/div><\/div><\/div>
\"\"<\/a> <\/div>

HAMBLE SALAD<\/span> <\/span>10.-<\/span><\/h4>
<\/div><\/div><\/div>

Arugula and Parmesan Salad<\/span> <\/span>10.-<\/span><\/h4>
<\/div><\/div><\/div>

Tomatoes, Onions and basil<\/span> <\/span>8.-<\/span><\/h4>
<\/div><\/div><\/div>
\"\"<\/a> <\/div>

TOMATOES AND MOZZARELLA DI BUFALA<\/span> <\/span>12.- \/ 24.-<\/span><\/h4>
<\/div><\/div><\/div>

Salade d’\u00e9crevisses et queue de gambas<\/span> <\/span>15.- \/ 28.-<\/span><\/h4>
<\/div><\/div><\/div><\/div>

Pizzas<\/h2><\/div>

Carpaccio<\/span> <\/span>28.-<\/span><\/h4>
tomates, mozzarella, carpaccio de b\u0153uf, roquette, grana padano<\/div><\/div><\/div>

Sapore di mare<\/span> <\/span>28.-<\/span><\/h4>
tomates, mozzarella, gambas, calamarettis, ail, huile d\u2019olive, origan<\/div><\/div><\/div>

Maison<\/span> <\/span>28.-<\/span><\/h4>
tomates, mozzarella, viande de b\u0153uf, \u0153uf, ail, origan<\/div><\/div><\/div>

Taleggio<\/span> <\/span>30.-<\/span><\/h4>
Tomato sauce, Mozzarella, Taleggio, Cured ham, White truffle flavoured oil<\/div><\/div><\/div>
\"\"<\/a> <\/div>

N’duja<\/span> <\/span>26.-<\/span><\/h4>
N'duja\u00ae sausage typical Calabrian specialty very spicy<\/div><\/div><\/div>
\"\"<\/a> <\/div>

Bella Italia<\/span> <\/span>28.-<\/span><\/h4>
Cherry tomatoes, Mozzarella di bufala, Rocket, Cured ham, Parmesan cheese<\/div><\/div><\/div>

Viestana<\/span> <\/span>24.-<\/span><\/h4>
Tomatoes, Mozzarella, Eggplant, Cherry tomatoes, Arugula, Parmesan cheese<\/div><\/div><\/div>

Pizza bufala<\/span> <\/span>26.-<\/span><\/h4>
Tomatoes, Mozzarella bufala, Basil, Raw ham<\/div><\/div><\/div>

La gamberoni<\/span> <\/span>26.-<\/span><\/h4>
Tomatoes, Mozzarella, Prawns, Garlic, Olives, Olive oil, Oregano<\/div><\/div><\/div>

Aux quatre fromages<\/span> <\/span>26.-<\/span><\/h4>
Tomatoes, Mozzarella, Gorgonzola, Mascarpone, Ricotta, Cured ham.<\/div><\/div><\/div>

La romana<\/span> <\/span>24.-<\/span><\/h4>
Tomatoes, Mozzarella, Cured ham, Oregano<\/div><\/div><\/div>

La capricieuse<\/span> <\/span>26.-<\/span><\/h4>
Tomatoes, Mozzarella, Raw ham, Capers, Peppers, Mushrooms, Olives, Egg<\/div><\/div><\/div>

La mamma mia<\/span> <\/span>24.-<\/span><\/h4>
Tomatoes, Mozzarella, Peppers, Tuna, Onions, Garlic, Oregano<\/div><\/div><\/div>
\"\"<\/a> <\/div>

Four seasons<\/span> <\/span>24.-<\/span><\/h4>
Tomatoes, Mozzarella, Capers, Peppers, Mushrooms, Cooked ham, Oregano<\/div><\/div><\/div>

Calabrese<\/span> <\/span>22.-<\/span><\/h4>
Tomatoes, Mozzarella, Spicy Salami, Oregano<\/div><\/div><\/div>
\"\"<\/a> <\/div>

La ortolana<\/span> <\/span>22.-<\/span><\/h4>
Tomatoes, Mozzarella, Grilled eggplant, Peppers, Grilled zucchini, Artichokes<\/div><\/div><\/div>

Sole Mio<\/span> <\/span>20.-<\/span><\/h4>
Tomatoes, Mozzarella, Eggplant, Egg, Oregano<\/div><\/div><\/div>

La Napolitaine<\/span> <\/span>24.-<\/span><\/h4>
Tomatoes, Mozzarella, Capers, Anchovies, Olives, Oregano<\/div><\/div><\/div>

La prosciutto<\/span> <\/span>22.-<\/span><\/h4>
Tomatoes, Mozzarella, Cooked Ham<\/div><\/div><\/div>

La v\u00e9nitienne<\/span> <\/span>18.-<\/span><\/h4>
Tomatoes, Mozzarella, Mushrooms, Oregano<\/div><\/div><\/div>

La marguerite<\/span> <\/span>16.-<\/span><\/h4>
Tomatoes, Mozzarella, Oregano<\/div><\/div><\/div>

ONIONS<\/span> <\/span>18.-<\/span><\/h4>
Tomatoes, Mozzarella, Onions, Oregano<\/div><\/div><\/div><\/div>

MATURED MEATS<\/h2><\/div>

C\u00f4te de b\u0153uf Chianina Italie<\/span> <\/span>24.-<\/span><\/h4>
A partir de deux personnes \/ prix pour 100 grammes (500gr minimum)<\/div><\/div><\/div>

C\u00f4te de b\u0153uf Royal Krowa Pologne<\/span> <\/span>24.-<\/span><\/h4>
A partir de deux personnes \/ prix pour 100 grammes (500gr minimum)<\/div><\/div><\/div>

C\u00f4te de b\u0153uf Blonde de Galice<\/span> <\/span>24.-<\/span><\/h4>
A partir de deux personnes \/ prix pour 100 grammes (500gr minimum)<\/div><\/div><\/div>

C\u00f4te de b\u0153uf K\u00d8 BEEF DANEMARK<\/span> <\/span>24.-<\/span><\/h4>
A partir de deux personnes \/ prix pour 100 grammes (500gr minimum)<\/div><\/div><\/div>

Entrec\u00f4te black Angus USA (Creekstrone)<\/span> <\/span>22.-<\/span><\/h4>
Prix pour 100 grammes<\/div><\/div><\/div><\/div>

Red wines from Italy<\/h2><\/div>

Le Ripe Federici Zagarolo, Lazio IGT<\/span> <\/span>56.-<\/span><\/h4>
MARCHE \/ LAZIO - 75 cl<\/div><\/div><\/div>

Petit Verdot Federici Zagarolo, Lazio IGT<\/span> <\/span>38.-<\/span><\/h4>
MARCHE \/ LAZIO - 75 cl<\/div><\/div><\/div>

Chaos \u2013 Montepulcano\/ Merlot\/ Syrah Le Terrazze<\/span> <\/span>65.-<\/span><\/h4>
MARCHE \/ LAZIO - 75 cl<\/div><\/div><\/div>

Sassi Neri Conero Riserva \u2013 Montepulcano Le Terrrazze<\/span> <\/span>68.-<\/span><\/h4>
MARCHE \/ LAZIO - 75 cl<\/div><\/div><\/div>

La Spinetta Toscana IGT Il Ros\u00e9 d Casanova<\/span> <\/span>45.-<\/span><\/h4>
VENETO \/ TOSCANE - 75 cl<\/div><\/div><\/div>

Costaripa Chiaretto RosaMara DOC<\/span> <\/span>38.-<\/span><\/h4>
VENETO \/ TOSCANE - 75 cl<\/div><\/div><\/div>

Montepulciano D`abruzzo Fantini<\/span> <\/span>38.-<\/span><\/h4>
ABRUZZO - 75 cl<\/div><\/div><\/div>

Invasione Riserva DOC Villamagna<\/span> <\/span>58.-<\/span><\/h4>
ABRUZZO - 75 cl<\/div><\/div><\/div>

Aglianico del Vulture Pipoli DOC<\/span> <\/span>38.-<\/span><\/h4>
BASILICATA - 75 cl<\/div><\/div><\/div>

Piano del Cerro Riserva DOC<\/span> <\/span>48.-<\/span><\/h4>
BASILICATA - 75 cl<\/div><\/div><\/div>

Grillo 4 Filari Case Alte DOC<\/span> <\/span>62.-<\/span><\/h4>
SICILIA - 75 cl<\/div><\/div><\/div>

Cataratto 12 Filari Case Alte DOC<\/span> <\/span>45.-<\/span><\/h4>
SICILIA - 75 cl<\/div><\/div><\/div>

Syrah di Macellarotto Case Alte DOC<\/span> <\/span>78.-<\/span><\/h4>
SICILIA - 75 cl<\/div><\/div><\/div>

Nero d\u2019Avola 16 Filari Case Alte DOC<\/span> <\/span>68.-<\/span><\/h4>
SICILIA - 75 cl<\/div><\/div><\/div>

Eimi \u2013 Nero d\u2019Avola DOC Lombardo<\/span> <\/span>75.-<\/span><\/h4>
SICILIA - 75 cl<\/div><\/div><\/div>

Nero d\u2019Altura \u2013 Nero d\u2019Avola DOC Lombardo<\/span> <\/span>42.-<\/span><\/h4>
SICILIA - 75 cl<\/div><\/div><\/div>

Un\u00e0mine Rosso IGP Lombardo<\/span> <\/span>38.-<\/span><\/h4>
SICILIA - 75 cl<\/div><\/div><\/div>

Carignano del Sulcis Riserva \u2013 Is Arenas Sardus Pater<\/span> <\/span>45.-<\/span><\/h4>
SARDEGNA - 75 cl<\/div><\/div><\/div>

Carignano del Sulcis \u2013 Is Solus Sardus Pater<\/span> <\/span>38.-<\/span><\/h4>
SARDEGNA - 75 cl<\/div><\/div><\/div>

Cannonau- Atha Ruja DOC<\/span> <\/span>40.-<\/span><\/h4>
SARDEGNA - 75 cl<\/div><\/div><\/div>

Castel Serranova \u2013 Negroamaro\/ Susumaniello IGP Vallone<\/span> <\/span>45.-<\/span><\/h4>
PUGLIA - 75 cl<\/div><\/div><\/div>

Salice Riserva Vereto \u2013 Negroamaro\/ Malvasia DOP Vallone<\/span> <\/span>40.-<\/span><\/h4>
PUGLIA - 75 cl<\/div><\/div><\/div>

Vigna Flaminio Riserva \u2013 Negroamaro\/ Montep. DOP Vallone<\/span> <\/span>40.-<\/span><\/h4>
PUGLIA - 75 cl<\/div><\/div><\/div>

Primitivo di Manduria \u2013 DOC Contessa Carola<\/span> <\/span>38.-<\/span><\/h4>
PUGLIA - 75 cl<\/div><\/div><\/div>

Primitivo Salento IGT DOC Leone De Castris<\/span> <\/span>38.-<\/span><\/h4>
PUGLIA - 75 cl<\/div><\/div><\/div>

Primitivo di Manduria \u2013 Villa Santera DOC Leone De Castris<\/span> <\/span>40.-<\/span><\/h4>
PUGLIA - 75 cl<\/div><\/div><\/div>

Maramia Sangiovese Rubicone IGP Mara San Clemente<\/span> <\/span>68.-<\/span><\/h4>
MOLISE \/ ROMAGNA - 75 cl<\/div><\/div><\/div>

Guriy Sangiovese Rubicone IGP Mara San Clemente<\/span> <\/span>45.-<\/span><\/h4>
MOLISE \/ ROMAGNA - 75 cl<\/div><\/div><\/div>

Macchiarossa – Tintilia Tintilia DOP Cipressi Claudio<\/span> <\/span>56.-<\/span><\/h4>
MOLISE \/ ROMAGNA - 75 cl<\/div><\/div><\/div>

Brunello di Montalcino DOCG<\/span> <\/span>82.-<\/span><\/h4>
TOSCANA - 75 cl<\/div><\/div><\/div>

Sassicaia DOC Tenuta San Guido Bolgheri<\/span> <\/span>250.-<\/span><\/h4>
TOSCANA - 75 cl<\/div><\/div><\/div>

Le Difese IGT San Guido<\/span> <\/span>60.-<\/span><\/h4>
TOSCANA - 75 cl<\/div><\/div><\/div>

Insoglio Del Cinghiale IGT Antinoti<\/span> <\/span>48.-<\/span><\/h4>
TOSCANA - 75 cl<\/div><\/div><\/div>

Poggio Alla Fame IGT Tenuta Castelfalfi<\/span> <\/span>70.-<\/span><\/h4>
TOSCANA - 75 cl<\/div><\/div><\/div>

Poggionero IGT Tenuta Castelfalfi<\/span> <\/span>65.-<\/span><\/h4>
TOSCANA - 75 cl<\/div><\/div><\/div>

Sassobucato \u2013 Cab\/Merlot\/Petit V Russo<\/span> <\/span>65.-<\/span><\/h4>
TOSCANA - 75 cl<\/div><\/div><\/div>

Barbicone Riserva Russo Toscana IGT<\/span> <\/span>65.-<\/span><\/h4>
TOSCANA - 75 cl<\/div><\/div><\/div>

Poggio de\u2019 Colli \u2013 Cabernet Franc Toscane IGT Piaggia di Mauro Vannucci<\/span> <\/span>110.-<\/span><\/h4>
TOSCANA - 75 cl<\/div><\/div><\/div>

Il Sasso \u2013 Carmignano DOCG Piaggia di Mauro Vannucci<\/span> <\/span>98.-<\/span><\/h4>
TOSCANA - 75 cl<\/div><\/div><\/div>

Ferro \u2013 Petit Verdot Toscana IGT I Collazzi<\/span> <\/span>220.-<\/span><\/h4>
TOSCANA - 75 cl<\/div><\/div><\/div>

Collazzi Toscana IGT Tavarnuzze<\/span> <\/span>92.-<\/span><\/h4>
TOSCANA - 75 cl<\/div><\/div><\/div>

Bastioni \u2013 Chianti classico DOCG, I Collazzi<\/span> <\/span>48.-<\/span><\/h4>
TOSCANA - 75 cl<\/div><\/div><\/div>

Vino Nobile di Montepulciano Filai Lunghi Tolosa<\/span> <\/span>85.-<\/span><\/h4>
TOSCANA - 75 cl<\/div><\/div><\/div>

Vino Nobile di Montepulciano Riserva Tolosa<\/span> <\/span>60.-<\/span><\/h4>
TOSCANA - 75 cl<\/div><\/div><\/div>

Podere dei Blumeri Venezia Guilia IGT<\/span> <\/span>78.-<\/span><\/h4>
FRIULI - 75 cl<\/div><\/div><\/div>

Rivarossa Venezia Guilia IGT<\/span> <\/span>70.-<\/span><\/h4>
FRIULI - 75 cl<\/div><\/div><\/div>

Sauvignon Collio DOC Pradis Carlos<\/span> <\/span>48.-<\/span><\/h4>
FRIULI - 75 cl<\/div><\/div><\/div>

Pinot Grigio Collio DOC Pradis Carlos<\/span> <\/span>48.-<\/span><\/h4>
FRIULI - 75 cl<\/div><\/div><\/div>

Barolo Parusso DOCG<\/span> <\/span>85.-<\/span><\/h4>
PIEMONTE - 75 cl<\/div><\/div><\/div>

Barbaresco DOCG Productore del Barbaresco<\/span> <\/span>75.-<\/span><\/h4>
PIEMONTE - 75 cl<\/div><\/div><\/div><\/div>

Red and white wines from spain<\/h2><\/div>

Ultreia Ra\u00fal P\u00e9rez Bio 100% Menc\u00eda<\/span> <\/span>48.-<\/span><\/h4>
BIERZO DO - 75 cl<\/div><\/div><\/div>

Ultreiade Paluezas Ra\u00fal P\u00e9rez 100% Mencia (Limit\u00e9) Bio<\/span> <\/span>150.-<\/span><\/h4>
BIERZO DO - 75 cl<\/div><\/div><\/div>

Ultreia Valtuille Ra\u00fal P\u00e9rez 100% Mencia (Limit\u00e9) Bio<\/span> <\/span>140.-<\/span><\/h4>
BIERZO DO - 75 cl<\/div><\/div><\/div>

Ali\u00f3n<\/span> <\/span>180.-<\/span><\/h4>
RIBEIRA DEL DUERO DO - 75 cl<\/div><\/div><\/div>

Aalto Vi\u00f1edos Aalto<\/span> <\/span>85.-<\/span><\/h4>
RIBEIRA DEL DUERO DO - 75 cl <\/div><\/div><\/div>

PSI Vi\u00f1edos Alnaldo<\/span> <\/span>75.-<\/span><\/h4>
RIBEIRA DEL DUERO DO - 75 cl<\/div><\/div><\/div>

Lynus<\/span> <\/span>65.- \/ 148.-<\/span><\/h4>
RIBEIRA DEL DUERO DO - 75 cl \/ 150 cl<\/div><\/div><\/div>

Lousas P. Seoane Rouge (Limit\u00e9) Bio<\/span> <\/span>75.-<\/span><\/h4>
RIAS BAIXAS \/ RIBEIRA SACRA DO - 75 cl<\/div><\/div><\/div>

Lousas P. Cami\u00f1o Novo Rouge (Limit\u00e9) Bio<\/span> <\/span>75.-<\/span><\/h4>
RIAS BAIXAS \/ RIBEIRA SACRA DO - 75 cl<\/div><\/div><\/div>

Leirana Maria Luisa Lazaro 2005 Blanc 100% Albari\u00f1o (Limit\u00e9) Bio<\/span> <\/span>190.-<\/span><\/h4>
RIAS BAIXAS \/ RIBEIRA SACRA DO - 75 cl<\/div><\/div><\/div>

La Penitencia Ra\u00fal P\u00e9rez Rouge 100% Albari\u00f1o (Limit\u00e9) Bio<\/span> <\/span>150.-<\/span><\/h4>
RIAS BAIXAS \/ RIBEIRA SACRA DO - 75 cl<\/div><\/div><\/div>

El Pecado Ra\u00fal P\u00e9rez Rouge 100% Albari\u00f1o (Limit\u00e9) Bio<\/span> <\/span>150.-<\/span><\/h4>
RIAS BAIXAS \/ RIBEIRA SACRA DO - 75 cl<\/div><\/div><\/div>

Sketch Ra\u00fal P\u00e9rez Blanc 100% Albari\u00f1o (Limit\u00e9) Bio<\/span> <\/span><\/span><\/h4>
RIAS BAIXAS \/ RIBEIRA SACRA DO - 75 cl<\/div><\/div><\/div>

Cies Rodrigo M\u00e9ndez Blanc 100% Albari\u00f1o<\/span> <\/span>48.-<\/span><\/h4>
RIAS BAIXAS \/ RIBEIRA SACRADO - 75 cl<\/div><\/div><\/div>

Camino de la Frontera Blanc (Limit\u00e9)<\/span> <\/span> 58.-<\/span><\/h4>
ARRIBES DO (vin Naturel Biodynamique) - 75 cl<\/div><\/div><\/div>

Camino de la Frontera Rouge (Limit\u00e9)<\/span> <\/span>58.-<\/span><\/h4>
ARRIBES DO (vin Naturel Biodynamique) - 75 cl<\/div><\/div><\/div>

Tinta Rosa #Bio Toro DO<\/span> <\/span>38.-<\/span><\/h4>
RIOJA - 75 cl<\/div><\/div><\/div>

Onta\u00f1on Reserva<\/span> <\/span>56.-<\/span><\/h4>
RIOJA - 75 cl<\/div><\/div><\/div>

Onta\u00f1on Crianza<\/span> <\/span>38.- \/ 28.-<\/span><\/h4>
RIOJA - 75 cl \/ 50 cl<\/div><\/div><\/div>

ewfewf<\/span> <\/span><\/span><\/h4>
fwefwef<\/div><\/div><\/div><\/div>

The Champagne<\/h2><\/div>

Prosecco DOC Valdobbiadene<\/span> <\/span>60.-<\/span><\/h4>
75 cl<\/div><\/div><\/div>

Dom P\u00e9rignon blanc<\/span> <\/span>260.-<\/span><\/h4>
75 cl<\/div><\/div><\/div>

Deutz Brut Ros\u00e9<\/span> <\/span>110.-<\/span><\/h4>
75 cl<\/div><\/div><\/div>

Deutz Brut Classic<\/span> <\/span>90.-<\/span><\/h4>
75 cl<\/div><\/div><\/div><\/div>

Red and white wines from Swiss<\/h2><\/div>

Grande cuv\u00e9e Rouge Cave la Chapelle (Merlot \u2013 cabernet sauvignon)<\/span> <\/span>30.-<\/span><\/h4>
SALQUENEN VALAIS - 50 cl<\/div><\/div><\/div>

Grande cuv\u00e9e Rouge Cave la Chapelle (Merlot \u2013 cabernet sauvignon)<\/span> <\/span>45.-<\/span><\/h4>
SALQUENEN VALAIS - 75 cl<\/div><\/div><\/div>

Grande cuv\u00e9e Blanche Cave la Chapelle (Johannisberg \u2013 Heida)<\/span> <\/span>30.-<\/span><\/h4>
SALQUENEN VALAIS - 50 cl<\/div><\/div><\/div>

Grande cuv\u00e9e Blanche Cave la Chapelle (Johannisberg \u2013 Heida)<\/span> <\/span>45.-<\/span><\/h4>
SALQUENEN VALAIS - 75 cl<\/div><\/div><\/div>

Gamaret de Peissy Domaine Les Perri\u00e8res<\/span> <\/span>40.-<\/span><\/h4>
GENEVE - 75 cl<\/div><\/div><\/div>

Pinot Noir de Peissy Domaine Les Perri\u00e8res<\/span> <\/span>38.-<\/span><\/h4>
GENEVE - 75 cl<\/div><\/div><\/div><\/div>

Ros\u00e9 wines from Italy<\/h2><\/div>

La Spinetta Toscana IGT Il Ros\u00e9 d Casanova<\/span> <\/span>45.-<\/span><\/h4>
VENETO \/ TOSCANE - 75 cl<\/div><\/div><\/div>

Costaripa Chiaretto RosaMara DOC<\/span> <\/span>38.-<\/span><\/h4>
VENETO \/ TOSCANE - 75 cl<\/div><\/div><\/div><\/div>

THE BOSS'S FAVOURITES<\/h2><\/div>

D\u2019autres vins exceptionnels sont disponibles dans la cave secr\u00e8te du patron.<\/span> <\/span><\/span><\/h4>
<\/div><\/div><\/div><\/div>

Desserts<\/h2><\/div>

Cerises au Kirsch<\/span> <\/span>14.-<\/span><\/h4>
<\/div><\/div><\/div>

Tarte tatin et sa boule vanille<\/span> <\/span>14.-<\/span><\/h4>
<\/div><\/div><\/div>

Fondant au chocolat et sa boule de vanille<\/span> <\/span>14.-<\/span><\/h4>
<\/div><\/div><\/div>

V\u00e9rine maison<\/span> <\/span>12.-<\/span><\/h4>
<\/div><\/div><\/div>

Cr\u00e8me br\u00fbl\u00e9e<\/span> <\/span>10.-<\/span><\/h4>
<\/div><\/div><\/div>

Baba au rhum<\/span> <\/span>14.-<\/span><\/h4>
<\/div><\/div><\/div>

Dessert du jour<\/span> <\/span>12.-<\/span><\/h4>
<\/div><\/div><\/div>

Panna cotta aux fruits rouges<\/span> <\/span>10.-<\/span><\/h4>
<\/div><\/div><\/div>

Tiramisu<\/span> <\/span>10.-<\/span><\/h4>
<\/div><\/div><\/div><\/div>

Wood-fired Specialties<\/h2><\/div>

SORRENTINA GNOCCHI AU GRATIN<\/span> <\/span>24.-<\/span><\/h4>
Tomato sauce, Mozzarella, Basil, Grana Padano<\/div><\/div><\/div>

SICILIAN-STYLE PENNE AU GRATIN<\/span> <\/span>24.-<\/span><\/h4>
Tomato sauce, Eggplant, Mozzarella, Grana Padano<\/div><\/div><\/div>
\"\"<\/a> <\/div>

Penne del vesuvio<\/span> <\/span>26.-<\/span><\/h4>
Mushrooms, Shrimps, Crabmeat, Bisque, Peppers<\/div><\/div><\/div>

PENNE AU GRATIN<\/span> <\/span>24.-<\/span><\/h4>
Ham, Mushrooms, Peppers, Grana Padano<\/div><\/div><\/div>

CANNELLONI AU GRATIN STUFFED WITH BEEF<\/span> <\/span>24.-<\/span><\/h4>
<\/div><\/div><\/div>
\"\"<\/a> <\/div>

Homemade lasagna<\/span> <\/span>24.-<\/span><\/h4>
<\/div><\/div><\/div><\/div>

Starters<\/h2><\/div>

Anchois del Cantabrico “000” pain grill\u00e9 et tomates<\/span> <\/span>24.-<\/span><\/h4>
<\/div><\/div><\/div>

Gambas \u00e0 l’ail<\/span> <\/span>18.- \/ 32.-<\/span><\/h4>
<\/div><\/div><\/div>
\"\"<\/a> <\/div>

Beef Carpaccio and Grana Padano<\/span> <\/span>16.- \/ 30.-<\/span><\/h4>
<\/div><\/div><\/div>

CALAMARETTIS AND TAILS OF PRAWNS WITH SAFFRON<\/span> <\/span>16.-<\/span><\/h4>
<\/div><\/div><\/div>

SHRIMP AND AVOCADO SALAD<\/span> <\/span>14.- \/ 28.-<\/span><\/h4>
<\/div><\/div><\/div>

Salmon Tartar<\/span> <\/span>16.- \/ 30.-<\/span><\/h4>
Toast<\/div><\/div><\/div>

OCTOPUS \u00c0 LA MARINARA<\/span> <\/span>22.- \/ 38.-<\/span><\/h4>
<\/div><\/div><\/div>
\"\"<\/a> <\/div>

PRAWN CEVICHE<\/span> <\/span>16.- \/ 30.-<\/span><\/h4>
<\/div><\/div><\/div><\/div>

Pinsa<\/h2><\/div>

La Pinsa mortadella IGP stracciata de burrata et pesto de pistache<\/span> <\/span>24.-<\/span><\/h4>
<\/div><\/div><\/div>

La Pinsa bruschetta<\/span> <\/span>18.-<\/span><\/h4>
tomates, basilic, roquette, artichaut, olives, oignons rouge<\/div><\/div><\/div>

La Pinsa Jambon de Parme, roquette, parmesan, tomates cerises<\/span> <\/span>26.-<\/span><\/h4>
<\/div><\/div><\/div>

La Pinsa huile d\u2019olive et romarin et fleur de sel<\/span> <\/span>14.-<\/span><\/h4>
<\/div><\/div><\/div><\/div>

Glaces<\/h2><\/div>

General<\/span> <\/span>12.-<\/span><\/h4>
<\/div><\/div><\/div>

Sorbettino \u00e0 l\u2019Italienne<\/span> <\/span>12.-<\/span><\/h4>
<\/div><\/div><\/div>

Colonel<\/span> <\/span>12.-<\/span><\/h4>
<\/div><\/div><\/div>

Sorbet citron ou mangue<\/span> <\/span>4.-<\/span><\/h4>
<\/div><\/div><\/div>

Pistache, stracciatella<\/span> <\/span>4.-<\/span><\/h4>
<\/div><\/div><\/div>

Chocolat, casata<\/span> <\/span>4.-<\/span><\/h4>
<\/div><\/div><\/div>

Caf\u00e9<\/span> <\/span>4.-<\/span><\/h4>
<\/div><\/div><\/div>

Vanille<\/span> <\/span>4.-<\/span><\/h4>
<\/div><\/div><\/div><\/div><\/div>\n